
Sunday Lunch | 19 October 2025
Montagu Country Hotel | R225 per person
This week’s menu is a nod to summer simplicity — Chilled Avocado Soup to start, Porchetta and Coronation Chicken with bright Mediterranean salads, and a beautiful Pavlova to finish.
(If you haven’t tried Porchetta before, it’s an Italian-style rolled pork roast — tender, seasoned, and full of flavour.)
A Sunday made for easy conversation, good company, and food that feels like a little celebration.
It’s Sunday, the Montagu way.
Come for the food. Stay for the feeling.
023 614 3125 | 082 771 4177
welcome@montagucountryhotel.co.za
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